October 28, 2022, is the date for this year’s Annual Meeting of the Monadnock Food Co-op. All our Owner-Members are encouraged to…
News
August 2022 Cave to Co-op: Strawberry Spritz from Vermont Creamery, Websterville, VT
Our Cave to Co-op for August 2022 is Strawberry Spritz from Vermont Creamery, Websterville, Vermont. Strawberry Spritz is a pasteurized goat-milk soft…
Brian’s Got The Beet!
Congratulations to Brian Finch — the latest employee to receive the Monadnock Food Co-op’s “Beet Award.” Brian Finch comes in every day…
Staff Picks! July 2022
HOUSEMADE — Mexican Chocolate Cake “Our bakers always make delectable deserts, but this one takes the cake for me. (Pun intended.) Perfectly…
A Fruitful Summer
If you’ve stepped out of the heat and into the produce section lately, I’m sure you’ve noticed the abundance of local fruits…
New Hampshire Eats Local Month: A Decade of Shining a Light on Local Food, Farms, and our Food System
For the tenth year, let’s shine a light on local food, farms, and our Monadnock Region food system during New Hampshire Eats…
Round It Up Donation Drive Raised Over $6.4K to Support The Daily Good
Shoppers at the Monadnock Food Co-op collectively donated $6,401.07 to support The Daily Good. The Monadnock Food Co-op collected these donations during…
Join Us In Serving Our Community!
Donating your time and talents to help a worthwhile cause or someone in need can be one of the most rewarding things…
July 2022 Cave to Co-op: Cheddar Bites from Maplebrook Farm, Bennington, VT
Our Cave to Co-op for July 2022 is Cheddar Bites from Maplebrook Farm, Bennington, Vermont. Maplebrook Cheddar Bites are cheddar cheese curds…
Our Co-op Mission
In last month’s news, I referred to our Ends Statements. In the Cooperative business model, the Ends Statements describe the Co-op’s Mission…
Celebrate Independents Month in July!
Independents Month Independents Month is a time to recognize our locally owned and independent businesses and the community values they embody: Their…
June 2022 Cave to Co-op: Butter Cheddar from Billings Farm, Woodstock, VT
Our Cave to Co-op for June 2022 is Butter Cheddar — a raw Jersey cow milk cheese, mild, creamy, and delicate —…
