FIELD ROAST — Smoked Apple Sage Sausages “These sausages are a great addition to any meal. They taste AMAZING! Plant-based, satisfying, and…
Staff Picks
Staff Picks! October 2022
YALLA Hummus “This garlic-free local hummus is smooth, creamy, and goes with everything! Try it with caramelized onions and mushrooms on toasted…
Staff Picks! July 2022
HOUSEMADE — Mexican Chocolate Cake “Our bakers always make delectable deserts, but this one takes the cake for me. (Pun intended.) Perfectly…
Staff Picks! December 2021
BODEGAS EL TANINO — Garnacha Tintorera Wine “Also known as Alicante Bouschet outside of Spain, this hybrid varietal is a mix of…
Summer Dessert Idea
In search of the perfect dessert that allows us to indulge on a warm spring or summer evening, we are happy to…
Staff Picks! May 2021
BUBBIE’S HAWAII — Green Tea Mochi Ice Cream “I love BUBBIES & Mochi because of its texture! For me, it’s the perfect…
Staff Picks! March 2021
BACK TO NATURE — Pink Himalayan Salt Multi-Grain Flatbread “These flatbreads have an extremely fresh, crisp taste with the perfect amount of…
STAFF PICKS! NOV/DEC 2020
PRIME ROAST Demon Roast Bulk Whole Bean Coffee “Locally roasted Demon Roast is very dark with a very rich flavor and perfect…
STAFF PICKS! OCTOBER 2020
Co-op Care Bar “Henry, our head baker, reformulated our “Squirrel Bar” and I was honored that he picked me for my opinion…
Staff Pick! July 2020
“These chewy oat bars are my go-to when I need a quick snack. If you’re looking for something tasty to munch on…
Staff Pick! June 2020
Our housemade SHORTCAKE BISCUITS are a “must-try” during local berry season — Chris C….
Staff Picks! April 2020
Walpole Valley Farm Italian Salami I love this local salami because they make it with just the right amount of spice, so…
