NATURE’S PATH — Flax Plus Maple Pecan Crunch “I like making breakfast parfaits mixing cereal with yogurt and topping it all with…
Staff Picks

STAFF PICKS! JULY 2023
CO-OP — Parmesan Fingerling Potatoes “These are life-changing. Enjoy hot or cold. They also come in a compostable container! So bring the…

STAFF PICKS! June 2023
ANCIENT NUTRITION — Multi Collagen Protein “I felt real relief from joint discomfort and pain the first time I tried this collagen…

STAFF PICKS! Winter 2023
FIELD ROAST — Smoked Apple Sage Sausages “These sausages are a great addition to any meal. They taste AMAZING! Plant-based, satisfying, and…

Staff Picks! October 2022
YALLA Hummus “This garlic-free local hummus is smooth, creamy, and goes with everything! Try it with caramelized onions and mushrooms on toasted…

Staff Picks! July 2022
HOUSEMADE — Mexican Chocolate Cake “Our bakers always make delectable deserts, but this one takes the cake for me. (Pun intended.) Perfectly…

Staff Picks! December 2021
BODEGAS EL TANINO — Garnacha Tintorera Wine “Also known as Alicante Bouschet outside of Spain, this hybrid varietal is a mix of…

Summer Dessert Idea
In search of the perfect dessert that allows us to indulge on a warm spring or summer evening, we are happy to…

Staff Picks! May 2021
BUBBIE’S HAWAII — Green Tea Mochi Ice Cream “I love BUBBIES & Mochi because of its texture! For me, it’s the perfect…

Staff Picks! March 2021
BACK TO NATURE — Pink Himalayan Salt Multi-Grain Flatbread “These flatbreads have an extremely fresh, crisp taste with the perfect amount of…

STAFF PICKS! NOV/DEC 2020
PRIME ROAST Demon Roast Bulk Whole Bean Coffee “Locally roasted Demon Roast is very dark with a very rich flavor and perfect…

STAFF PICKS! OCTOBER 2020
Co-op Care Bar “Henry, our head baker, reformulated our “Squirrel Bar” and I was honored that he picked me for my opinion…