88 Acres Seed Butter Just outside of Boston, we discovered a mission-based food startup called 88 ACRESmaking wonderful small-batch nut-free seed butters….
Co-op Updates
Ellen’s Got The Beet!
Our Beet Recipient this quarter, Ellen Kearney, is one of the hardest working individuals, helping out every chance possible and saving the…
Hey, Check This Out! October 2017
Seventh Generation Botanical Disinfectant Spray Germophobes, rejoice! Seventh Generation has just come out with a no-rinse-required botanical disinfectant made from essential oils….
Hey, Check This Out! August/September 2017
Kicking Horse Coffee — Kick Ass Coffee For years Kicking Horse Coffee has been celebrated as Canada’s #1 organic, fair-trade coffee, so…
Hey, Check This Out! July 2017
Brookford Farm—Smoked Shades of Blue Cheese The cheeses from Brookford Farm in Canterbury, NH are co-op favorites—made with milk from their beautiful…
Hey, Check This Out! June 2017
Cawston Press Sparkling Drinks — Rhubarb! We try not to indulge in too much soda but when we saw rhubarb in a…
Ben’s Got The Beet!
Every quarter we recognize an employee who exemplifies the co-op spirit. Ben Beauvais is the well-deserving recipient this time around. His co-workers…
Hey, Check This Out! May 2017
Superfood + Maple Maca Cashews by Navitas Organics We like these nuts because they’re not super sweet, just a little hint of…
Hey, Check This Out! April 2017
C’est Gourmet Tomato & Olive Pastries C’est Gourmet in Framingham, MA prepares the flakiest, most flavorful little hand pies and pastries. And…
Hey, Check This Out! March 2017
Xyla Mints One tiny XYLA mint packs a big punch of cool freshness in a matter of seconds! These mints are sweetened…
Hey, Check This Out! February 2017
Vermont Artisan Coffee & Tea Co. (sorry, this product is currently unavailable) These organic and fair trade coffee beans are roasted in…
Ryan’s Got The Beet
Congratulations to our latest Beet Award recipient, Ryan Rouleau! Ryan has been with our co-op for over two years. Since joining the…
