Natasha, our Prepared Foods Assistant Manager, has a special fondness for Bayley Hazen Blue Cheese from the Cellars at Jasper Hill Farm. She says, “Bayley Hazen Blue is one of the richest and creamiest blues I have ever tasted. It’s simply delicious. And, since I have had the great pleasure of touring the Cellars at Jasper Hill Farm where the cheese is aged, I know how the cheese is produced and the philosophy of the farmers. It’s a win-win for me — the cheese is fantastic and I feel good supporting a great local farm.”

If you love a good blue cheese, pick up some Bayley Hazen Blue from Jasper Hill Farm next time you’re in. If you need assistance locating it in our cheese case, just ask any one of our friendly associates — or Natasha — she knows right where to find it!