Stories from the Field: Celebrating our Local Food System in Words
…Folk’s show, Kate McNally, celebrate Monadnock’s local food system in one FUN, FAMILY FRIENDLY, FREE online event! Storytellers include: Lincoln Geiger, Temple-Wilton Community FarmTemple-Wilton Community Farm Jess Gerrior, Cornucopia Project……
Northeast Organic Family Farm Partnership at the Co-op
…Grocers, restaurants, cafeterias, and even online retailers always try to obtain and sell whatever products we consumers seek. So, when large numbers of consumers demand increased availability of certified organic……
CANCELED – NORTHEAST ORGANIC FAMILY FARM PARTNERSHIP AT THE CO-OP
…and safeguard our region’s organic family farmers. The stunningly simple secret to our modern food system is that “consumers rule.” Grocers, restaurants, cafeterias, and even online retailers always try to……
View our Grocery Store Sales & Discounts
Click the images below to view our Co-op grocery flyer and learn more about the deals happening at Monadnock Food Co-op in Keene, NH. We publish our sales flyers bi-weekly……
Cave to Co-op June Special: Harbison from Jasper Hill Farm
…dairy farm. Unfortunately, the pressing needs to preserve agricultural soils and Vermont’s working landscape is likewise punctuated by the dairy farms’ struggle to compete with a national, commodity scale market….…
Cave to Co-op August Special: Rogerβs Robusto Cheese
…advance their vision of a thriving regional economy, rooted in a healthy, just and sustainable food system and a vibrant community of co-operative enterprise. For more information, please visit www.nfca.coop….…
Cave to Co-op October Special: Barn Dance Cheese
Barn Dance Cheese Raw Sheep and Cow Mix Grafton Village Cheese Company Grafton, Vermont Grafton Village Cheese Company was founded in 1890 as the Grafton Cooperative Cheese Company, for the……
Cave to Co-op November Special: Graceβs Choice
…founder of the Plymouth Cheese Company. Using the same raw cow milk from which Plymouth’s other signature cheese is made, cheesemaker Jesse Werner fashions the 8 pound, lightly washed, natural……
Cave to Co-op December Special: Reading
…advance their vision of a thriving regional economy, rooted in a healthy, just and sustainable food system and a vibrant community of co-operative enterprise. For more information, please visit www.nfca.coop….…
Cave to Co-op January Special: Humble Pie
…advance their vision of a thriving regional economy, rooted in a healthy, just and sustainable food system and a vibrant community of co-operative enterprise. For more information, please visit www.nfca.coop….…
Cave to Co-op February: Oh My Heart
…5-gallon batches. The first proper cheese cellar was built in 1996. In 2003, with the help of a loan from the Vermont Community Fund, a larger plant with a 50-gallon……
Cave to Co-op March Special: Great Hill Blue
…advance their vision of a thriving regional economy, rooted in a healthy, just and sustainable food system and a vibrant community of co-operative enterprise. For more information, please visit www.nfca.coop….…
