Originally published in the Monadnock Shopper News We asked and you voted! Over 100 community members helped The Local Crowd (TLC) Monadnock, a community-based crowdfunding program, decide which Local Living Economy building blocks to focus on in 2019. A Local Living Economy is an economy that improves our quality of life, meets everyone’s basic needs […]
In the last four months, although our Board of Directors of the Monadnock Food Co-op have yet to make final decisions on the proposed expansion project, we have been diligent in our preparations for those decisions. Our Management Team has been hard at work, exploring a variety of sources of capital for the construction and […]
Co-op Cut Fruit I’m often too busy to plan ahead so I love being able to grab a quick, healthy snack. Mix your favorite cut fruit with yogurt for a yummy breakfast! —Sue E. Peak Organics—Hard Seltzer Super cool—fermented sugar & organic natural flavors give this product a sweet flavor but the […]
It’s time to start planning this year’s NH Eat Local Month, a month-long campaign in August that celebrates local food and farming in the Granite State. This year, the NH Food Alliance is collaborating with the NH Department of Agriculture, Markets and Food, Seacoast Eat Local, Monadnock Food Co-op and hopefully you to amplify the “Eat Local” message and empower us […]
Get grilling with Dad to celebrate Father’s Day and share a delicious meal together! Mix and match from this assortment of grilled main dishes, sides, salads and desserts for a fabulous Father’s Day get-together. Summertime means enjoying the outdoors, when temperatures rise and we have heady choices about whether to swim, garden, or simply soak […]
Our Cave to Co-op cheese for June 2019 is Smoked Artisan Gouda from Shadagee Farm in Craftsbury Common, Vermont. Cheesemaker Marjorie Urie and family live and work on their Shadagee Farmstead in Craftsbury Common. Brett and Marjorie took over the family farm in 2001 after 12 years farming with Brett’s parents. In 2009 they built […]
The Monadnock Food Co-op will launch a month-long Round It Up Donation Drive to benefit the Cornucopia Project on June 1, 2019. The money raised will help the Cornucopia Project run their Farm to Fork program. This program hires and trains high school Fellows to develop and manage a small year-round agricultural operation and associated […]
We recently signed a Purchase and Sale Agreement with Monadnock Economic Development Corporation (MEDC) to purchase our existing building as well as an adjacent site to facilitate the expansion of our store.
Tasting Friday, 5/3, 6:00 – 7:30 pm We’ ll be serving a fresh Strawberry & Orange Salad with Fresh Mint and an Italian Pasta Salad with Tomatoes, Cucumbers & Onion! Now that the trees and daffodils are in bloom, we can be optimistic that summer may actually make an appearance after a long cold winter. […]
Would you like to serve with a dedicated, capable, positive group of people who love the co-op like you do and who work together toward its continued success? We have three openings on our Board of Directors. Maybe one of them is for you! Here’s what Member-Owner Kate Hickey says about joining the board: “I […]
