Archive | November, 2019

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Monadnock Food Co-op Announces Fourth Year of Farm Fund: Supporting Sustainable Local Food Production

Applications Due February 1, 2020 The Monadnock Food Co-op Farm Fund program, in partnership with the Cheshire County Conservation District, is now accepting applications from local farmers. Currently, in its fourth year, the fund has supported nine farms in the Monadnock Region. This year, the Farm Fund will award up to $27,000 to help farms […]

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Join the (Energy) Conversation

From the City of Keene Participate in a group discussion to learn about the City’s 100% renewable energy goals and share your thoughts, concerns, and ideas related to Keene’s energy future. The Keene City Council recently made a commitment that all electricity consumed in the City will come from renewable energy sources by the year […]

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Staff Picks! November 2019

TIERRA FARMS Dark Cocoa Dusted Cashews Dry roasted cashews coated in delicious, fair-trade dark chocolate—these are literally the best-tasting snack on the planet! You’ll find them in the bulk aisle. —Erica S.     KRIEK MYTHOLOGY by Springdale Beer A bold cherry flavor that is never cloying. Tart, acidic, and features some oak characteristics from […]

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Monadnock Food Co-op Round It Up Drive Donates $3,140 to Community Garden Connections

Shoppers at the Monadnock Food Co-op collectively donated $3,140 to the Community Garden Connections (CGC). The Monadnock Food Co-op held a month-long Round It Up Donation Drive during October to support Community Garden Connections. Customers rounded up their purchases to donate their change to support this local organization. The funds raised during this donation drive […]

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Judy Rogers Receives Cooperator of the Year Award from Co-op

The Monadnock Food Co-op named Judy Rogers, owner of Prime Roast Coffee Company, the 2019 Cooperator of the Year during our Annual Meeting & Celebration. Our Cooperator of the Year Award is given out annually to recognize a member-owner, vendor, staff member or co-op partner who exemplifies cooperative values, integral to cooperatives throughout the world. […]

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November 2019 Cave to Co-op: Good Old Gouda from Hartland Four Corners, VT

Our Cave to Co-op  for November 2019 is a raw Jersey cow milk, extra-aged cheese by cheesemaker, Jeannine Kilbride, Cobb Hill Farm in Hartland Four Corners, Vermont. Cobb Hill is an intentionally planned community in Hartland Four Corners, begun by Donella Meadows, renowned founder of the Sustainability Institute. In 1997 two local dairy farms were […]

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