Our Staff

Get to know a little bit about the Management Team at the Monadnock Food Co-op.

Michael FaberGeneral Manager: Michael Faber

Michael has extensive co-op experience and a longstanding connection with the Monadnock Region. He has served as General Manager of Wild Oats Cooperative Market in Williamstown, MA since 2007, and before that was Store Manager of the Berkshire Co-op Market in Great Barrington, MA.

Grocery Manager: Keith Bourassa

Keith worked at Shaw’s Supermarket since 2000 and most recently served as Deli and Bakery Manager at their Wilmington, VT store. He is interested in healthy eating and is an avid long-distance runner.

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Sue Ells smallerHR Manager: Sue Ells

Sue worked in Keene as an HR Manager for nearly 25 years, and she also has experience in accounting, marketing and management.  She is a member of the Greater Monadnock Society for Human Resource Management.

loisFinance Manager: Lois Haskins

Lois worked at Markem Corporation as the Vice President Finance and Chief Financial Officer. She brings over 25 years of financial experience to the Co-op.

Jen RisleyMarketing/Membership Manager: Jen Risley

Jen volunteered since 2008 with the co-op, helping create our website and monthly e-updates, and maintaining our social media presence.  She most recently worked as Education Coordinator for the Hannah Grimes Center and Social Media Consultant for Peter Harris Creative.

Pam Croteau smallerPOS/IT Coordinator: Pam Croteau

Pam held this same position at the Brattleboro Food Co-op, where her technical expertise helped them smoothly transition their IT infrastructure to the new store.  Previously, Pamela worked as Support Services Coordinator at Fitz, Vogt & Associates in Walpole.

Matt WestMeat & Seafood Manager: Matt West

Matt previously worked as butcher at the Walpole Grocery and meat cutter at Paul’s Choice.  He has over eight years of experience in the meat and seafood industry, and has extensive experience with and knowledge of seafood and deli products.

2013-10-17 NicholasProduce Manager: Nicholas Shemchuk

Nicholas previously held the position of Wholesale Produce Manager at Altas Farm in Deerfield, MA.  He brings over a decade of experience in ordering, managing and tracking inventory.

2013-05-18 11.00.29Prepared Foods Manager: Virgil Wetmore

Virgil served as Deli Supervisor at the Brattleboro Food Co-op prior to joining our co-op.  This experience combined with his passion for cooperative businesses make him an incredible asset to the co-op.

Kerry Kelley 1Customer Service Manager: Kerry Kelley

Kerry worked at United Natural Foods, Inc. in Chesterfield, where she was a Purchasing Associate. She also served as Teller Supervisor at Granite Bank in Keene, before running her own day care service.

2013-07-03 16.27.15 - CopyWellness Buyer: Jen Young

Jen’s background includes working as an Herbarium Assistant at Antioch University New England. She also served as a Peace Corps Volunteer in Madagascar.

2014-06-07 AgelaCheese Buyer: Agela Abdullah

Agela served as Chef at Sweet Clover Market in Essex, VT, and before that worked as an Assistant Buyer for Pastoral Artisan Cheese Bread & Wine in Chicago, IL.