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Tasting with Vermont Smoke & Cure

May 13 @ 10:00 am - 3:00 pm

Join Roger to sample Vermont Smoke & Cure products – on sale by the case during our Truckload Sale (May 12 & 13).

Vermont Smoke & Cure meats are made in small batches in Vermont from animals raised without antibiotics and fed a vegetarian diet.  They’re also a Certified B Corporation!  Learn more here.

During our Truckload Sale you can buy their Beef & Pork Cracked Pepper Meat Stick and Beef BBQ Meat Stick by the case for only $22.99 – that’s $0.96 each!

 

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Details

Date:
May 13
Time:
10:00 am - 3:00 pm
Event Categories:
, , ,

Organizer

Monadnock Food Co-op
Phone:
603-283-5401
Email:
marketing@monadnockfood.coop
Website:
http://www.monadnockfood.coop

Venue

Monadnock Food Co-op
34 Cypress Street
Keene,NH03431United States
+ Google Map
Phone:
603-355-8008