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Tasting with Micro Mama’s

March 16 @ 10:00 am - 1:00 pm

|Recurring Event (See all)

One event on March 16, 2018 at 10:00am

One event on August 9, 2018 at 10:30am

Stop by the Monadnock Food Co-op this Friday to try Micro Mama’s fermented vegetables, made locally in Henniker & Weare, NH.

Fermented foods are gaining more attention as we learn the science behind their health affirming properties. In addition to being a rich source of probiotics, this line of fermented vegetable products supports our local food system by using locally-produced, organic veggies when they are in season and fermenting them into a food with a longer shelf life. Now, in the middle of a cold, long NH winter, you can purchase products that are truly local while doing your digestive system a little favor. (Indeed, the science says that you’ll also be doing your immune system a favor!) All products are 100% organic, locally grown, gluten free, and vegan. To learn more, visit the Micro Mama’s website.

Details

Date:
March 16
Time:
10:00 am - 1:00 pm
Event Categories:
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Organizer

Monadnock Food Co-op
Phone:
603-283-5401
Email:
marketing@monadnockfood.coop
Website:
http://www.monadnockfood.coop

Venue

Monadnock Food Co-op
34 Cypress Street
Keene, NH 03431 United States
+ Google Map
Phone:
603-355-8008