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Co-ops as Servant Leaders  

“The membership of the co-operative is the place where social and economic functions come together… Applying the principles of servant leadership, we see that in the cooperative we serve one another, and in doing so the cooperative serves the community.” —Thane Joyal, CDS Consulting Co-op Do you as a Member Owner/shopper enjoy the experience of […]

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The 2016 Annual Meeting Re-Cap: Co-op Impact!

Over 125 Member-Owners, friends, staff, and community partners of the Monadnock Food Co-op celebrated Co-op Impact! at the 6th Annual Meeting on October 23rd at the Courtyard Marriott in Keene. The prepared foods team shared tasty appetizers featuring local cheeses, meats, bread, and other co-op favorites, accompanied by local cider and beer, fair trade wine. […]

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October 23rd is our Annual Meeting!

Please join us at the Keene Courtyard Marriott on Sunday, October 23rd at 4 pm. This year’s Annual Meeting theme is “Impact” and we are very excited to have three speakers addressing how our co-op has and could continue to impact our community. Megan Straughen, Sustainability Coordinator at our co-op will speak about the impacts […]

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Forecasting Finances and Patronage Rebates

The Co-op’s continued success is keeping your Board of Directors focused on the future.  With the guidance of our General Manager, we annually review the trends in the natural foods industry and this is reflected in efforts to improve the co-op’s offerings. With those trends in mind, we are asking ourselves “where do we want […]

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